Organic Sea Buckthorn Puree
Our Organic Sea Buckthorn Puree is crafted from the highest grade fruit sourced from the pristine Mongolia mountain range. This premium puree guarantees exceptional freshness, offering a vibrant and nutrient-rich addition to your culinary creations. Shelf-stable and produced to the highest standards, our puree delivers the pure, natural t
Our Organic Sea Buckthorn Puree is crafted from the highest grade fruit sourced from the pristine Mongolia mountain range. This premium puree guarantees exceptional freshness, offering a vibrant and nutrient-rich addition to your culinary creations. Shelf-stable and produced to the highest standards, our puree delivers the pure, natural taste of organic sea buckthorn, perfect for enhancing your recipes with its rich, tangy flavor.
Sea Buckthorn Puree is versatile for culinary and skincare applications. It enhances smoothies, juices, sauces, dressings, and desserts with its tangy flavor and nutritional benefits.
Top use cases by our customers
- Smoothies and Juices
- Sauces and Dressings
- Desserts
- Health Drinks
- Skincare
- Supplements
- Cooking
- Baby Food
- Breakfast Foods
- Energy Bars
Our Organic Sea Buckthorn Puree is crafted through a meticulous process that begins with harvesting Sea Buckthorn berries on 10 cm branches, which are immediately frozen at -40°C to preserve their nutritional value. The berries are then separated, carefully selected for quality (at least 9 grams per 100 berries), and thoroughly washed. Th
Our Organic Sea Buckthorn Puree is crafted through a meticulous process that begins with harvesting Sea Buckthorn berries on 10 cm branches, which are immediately frozen at -40°C to preserve their nutritional value. The berries are then separated, carefully selected for quality (at least 9 grams per 100 berries), and thoroughly washed. The clean berries are beaten into a crude puree, which is refined using advanced centrifugal and sediment separation techniques. This puree is further processed to achieve a smooth, homogeneous consistency before undergoing ultra-high-temperature (UHT) sterilization at 105°C for 90 seconds, ensuring microbial safety and extended shelf life. Finally, the aseptic puree is packed, inspected for quality, and stored under optimal conditions, resulting in a premium product that retains its natural nutrients and vibrant flavor.